Dinner
All entrees come with salad bar and your choice of side.
Soups
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Soup of the Day
$5
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New England Clam Chowder
$6
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French Onion
$7
Appetizers
Add Salad Bar and side to any appetizer for an additional $8Or have the salad bar as a meal for $14
-
Shrimp Cocktail
$18
gluten free
-
Shrimp ‘N’ Bacon
Horseradish, bacon & teriyaki glaze
$14
-
Escargots
With puff pastry
$15
-
Crab Cakes
Complemented by a dill dressing
$10
-
Steamed Little Neck Clams
$18
gluten free
-
Bubbly Shrimp
Shrimp, garlic butter, bread crumbs, cheddar
$13
-
Barbecued Baby Back Ribs
$14
-
Crabmeat Stuffed Mushrooms
With béarnaise sauce
$12
-
Sweet & Sour Portabella
Grilled, marinated portabella, red onions, sweet & sour peppers, Havarti cheese, blood orange balsamic drizzle
$12
Our Chef’s Featured Entrees
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Hanger Chimichurri
10 oz. hanger steak, seasoned & char-broiled, topped with a homemade chimichurri sauce, served over a bed of arugula
$32
gluten free
-
Pork ‘n Berries
All natural boneless pork chop, seasoned & char-broiled, orange cream sauce, strawberries, blueberries, brie cheese drizzle
Lite $18
Full $25
gluten free
-
Crispy Cod
Fresh cod fillet, sauteed with panko breadcrumbs, white clam sauce, over linguine
Lite $22
Full $32
-
Halibut & Leeks
Fresh halibut fillet, baked in lemon butter, topped with creamed leeks, parmesan cheese
$36
gluten free
-
Chorizo Chicken
All natural boneless chicken breast, sauteed in roasted garlic chipotle butter, cream, red peppers, cilantro, sliced chorizo, over rice pilaf
Lite $19
Full $26
gluten free
-
Raspberry Chicken
All natural boneless chicken breast, pan-seared & topped with black forest ham, Monterey Jack cheddar, served over chicken velouté, melba drizzle, raspberry garnish
Lite $19
Full $26
gluten free
-
Lamb Chops
Hand-cut loin chops, char-broiled, mint bordelaise sauce
$42
-
Roasted Long Island Duck
A boneless duck breast baked and served with an orange sauce
Lite $30
Full $40
gluten free
Surf ‘n’ Turf
Prime Rib ‘n’-
Lobster Tail 5-6 oz.
$72
gluten free
-
Fresh Sea Scallops
$59
-
Shrimp Scampi
$56
-
Crab Cakes
$49
Sandwiches
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Lobster Roll
Maine lobster meat, mayonnaise, served with leaf lettuce, on a hoagie roll
$30
-
Rocky Mount
Roast beef, bacon, lettuce, tomato, horseradish dressing, ciabatta roll
$20
-
Tuna Croissant
Albacore tuna salad, croissant, lettuce, tomato
$19
-
Cashew Chicken Salad
Diced chicken, scallions, celery, cashew nuts, mayonnaise, lettuce, tomato on a croissant
$19
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Impossible Burger
A 6 oz vegan burger, served with a mango chutney
$20
-
*Gluten Free Rolls available.
$0.75
Seafood
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Maple Dijon Salmon
Maple syrup, whole grain mustard with an apple pecan crust
Full $40
Lite $30
-
Shrimp Scampi
Sautéed in white wine, lemon and garlic butter. Served with rice
$33
-
Fresh Sea Scallops
Broiled in lemon butter; seasoned with herb breadcrumbs
Full $40
Lite $30
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Lobster Tail
5-6 oz broiled cold water tail. Double available on request
$43
gluten free
-
Alaskan King Crab Legs
MP
gluten free
-
Live Lobster
While they last MP
Prime Rib & Char-Broiled Steaks
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Prime Rib
8 oz. $38
12 oz. $48
16 oz. $58
gluten free
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New York Sirloin
6 oz. $27
9 oz. $35
12 oz. $42
gluten free
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Filet Mignon
8 oz. $41
12 oz. $51
gluten free
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Steak Au Poivre
Spicy peppercorns, brandy, shallots, scallions, mushrooms, & heavy cream
9 oz. $40
12 oz. $47
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Black Angus Rib Eye
12oz. Seasoned in olive oil, spices, and char-broiled
$42
gluten free
-
Steak Teriyaki
9 oz. prime top sirloin marinated in homemade teriyaki sauce
$35
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Porterhouse
24 oz. Custom cut porterhouse char-broiled, topped with onion rings
$53
Extras
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Button Mushrooms
In garlic butter & sherry
$5
gluten free
-
Adirondack Fries
$5
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Beer Battered Onion Rings
$7
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Grilled Garlic Bread
$5
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Adirondack Bruschetta
Aussie tomatoes, basil, onions, gorgonzola
$8
-
Fresh Steamed Broccoli
$5
gluten free