Chateauneuf du Pape, Chateau La Nerthe (Rhone Valley, FR)
Bottle$120
7 Deadly Zins by Michael David Winery (Lodi, California)
Bottle$43
Syrah, J Lohr (Paso Robles, California)
Glass$11
Bottle$38
Tinta de Toro, Bodega Numanthia Termes (Castilla y Leon, SP)
Glass$11
Bottle$38
Red Blend, Orin Swift, 8 Years in the Dessert (California)
$80
Cabernet Sauvignon, St. Francis (Sonoma, California)
Glass$14
Bottle$50
Cabernet Sauvignon, Josh Cellars (North Coast, California)
Glass$14
Bottle$50
Bordeaux Blend, Chateau Lassegue (Bordeaux, FR)
Bottle$110
Cabernet Sauvignon, Caymus (Napa Valley, California)
Bottle$140
Cabernet Sauvignon, Daou Reserve (Paso Robles, California)
$82
Cabernet Sauvignon, Cakebread (Napa Valley, California)
Bottle$128
House
Riesling, The Seeker (Germany)
Glass$10
Pinot Grigio, Mezzacorona (Italy)
Glass$9
Sauvignon Blanc, Monkey Bay (New Zealand)
Glass$9
Chardonnay, Estrella (California)
Glass$9
White Zinfandel, Estrella (California)
Glass$9
Pinot Noir, Mezzacorona (Italy)
Glass$9
Merlot, Estrella (California)
Glass$9
Cabernet Sauvignon, Estrella (California)
Glass$9
Beer
Retro Drafts
Bud Light
Guinness
Ithaca Flower Power IPA
Labatt Blue
Log Jam Spruce Lager
Pabst Blue Ribbon
Rolling Rock
Sam Adams
Shock Top
Sierra Nevada
Stella Artois
Seasonal Draft
Cans
ADK Farmhouse Cider
Common Roots
Fiddlehead
Frog Alley Brown Ale
Good Boy Lemonade
High Noon
Log Jam Spruce Lager
Nutrl
Paradox Pilsner
Surfside Iced Tea
Sloop Juice Bomb IPA
Bottles
Budweiser
Coors Light
Corona Light
Heineken
Michelob Ultra
Miller Light
Non-Alcoholic
Athletic Cerveza
Heineken 0.0
Sam Adams "Just The Haze"
Luncheon
The Log Jam is pleased to offer fresh, prepared-to-order entrees for groups of 30 to 65 people. You may choose four entrees. All prices are inclusive of NY State sales tax (7%) and a gratuity (20%).
Each lunch entree comes with:
Salad Bar
Our "well worth walking to" salad bar has over 40 items to choose from and features many unique salads prepared daily by our chef, with freshly baked bread from Bountiful Bread.
Beverage
Regular or decaffeinated coffee, soda or hot tea
The number of people attending and their entree choice is requested 7-10 days prior to your dinner party.
Choice of Entrees
$32
Sirloin Burger
An eight-ounce freshly ground burger, char-broiled, served with lettuce, tomato, and onion on a Kaiser roll with a side of chips.
Cranberry Walnut Chicken Salad
Diced chicken, celery, onions, craisins, cranberry mayo, lettuce, tomato, orange zest, on a toasted croissant. Served with a side of chips.
Rocky Mount
Sliced roast beef served on grilled ciabatta bread with bacon, lettuce, tomato, and our homemade horseradish sauce. Served with a side of chips.
Saratoga Turkey
Sliced oven-roasted turkey, apple mustard, and Monterey Jack cheese. Served on grilled apple pecan bread, with a side of chips.
The Bolton
A five-ounce boneless breast of chicken, blackened, pan-seared, topped with barbecue sauce, and Swiss cheese. Served with rice.
Crab Cakes
Blackfin crabmeat, herb stuffing, sauteed until crisp, side of homemade dill sauce, served with rice
$42
Lobster Roll
Maine lobster meat lightly seasoned, tossed with Hellman's mayonnaise and served on a hoagie roll with a side of chips.
$22
Soup and Salad
Our "well-worth walking to" salad bar has over 40 items to choose from and features many unique salads prepared daily by our chef, with freshly baked bread from Bountiful Bread.
Dinner
The Log Jam is pleased to offer fresh, prepared-to-order entrees for dinner parties of 30 to 65 people. You may choose four entrees. All prices are inclusive of NY State sales tax (7%), and gratuity (20%).
Each dinner entree comes with:
Salad Bar
Our "well worth walking to" salad bar has over 40 items to choose from and features many unique salads prepared daily to choose from with freshly baked bread from Bountiful Bread
Baked Potato or Rice
Beverage
Regular or decaffeinated coffee, soda or hot tea
Dessert
To be Chef's choice
The number of people attending and their entree choice is requested 7-10 days prior to your dinner party.
Choice of Entrees
$52
Prime Rib of Beef
Our 8 oz. cut, prepared to your liking
gluten free
Chicken Amaretto
Boneless breast of chicken sauteed in butter with shallots, cream and amaretto. Served over our rice pilaf.
Stuffed Haddock
A fresh fillet of haddock filled with crabmeat stuffing, baked and topped with a lobster sauce.
